5 thoughts on “What are Shanxi specialty products”
Lionel
Shanxi specialty products include: Apple preserved, walnuts cans, Taiyuan Dacqu, Qingxu grapes, Mengfeng cakes, Liuwei Zhai sauce meat, and old vinegar have Shanxi characteristics and attract Chinese and foreign tourists. 1. Apple preserved The famous products made by Qingxu Winery in Taiyuan City in 1979, and were rated as high -quality products of the Ministry of Light Industry in 1985. 2, canned walnut kernels The famous products of Qingxu winery in Taiyuan City. There are two varieties of salty walnut kernel and amber walnut kernels, all of which have won the title of provincial excellent product. 3, Taiyuan Dazu The Xuou winery products in Taiyuan City, which is a clear fragrance Daqu wine. He was rated as a high -quality product of the industrial system of Shanxi Province, and was awarded the title of high -quality product of the Ministry of Agriculture, Animal Husbandry and Fisheries in 1983. 4, Qingxu grapes Qingxu County is a famous grape production area in Shanxi Province. Tailor has a long history, and wine is even more famous. 5, Mengfeng Cake Mengfeng cake is a unique traditional famous food in Mengfeng Village in Qingxu County. Anyone who has tasted it is called a good product in cakes. The Mengfeng Cake was created in the ten years of Guangxu in the Qing Dynasty and has a history of more than 100 years. 6, Liuweizhai sauce is the famous food in Taiyuan City, the fat is not greasy, the thin is not firewood, the crispy fragrance, and delicious and delicious. In 1982, Liuweizhai's sauce elbow flowers were rated as high -quality products by the Ministry of Commerce. 7, old vinegar has a history of more than 3,000 years of vinegar. The famous vinegar produced by the "Yiyuanqing" vinegar factory in Taiyuan City was rated as a provincial excellent product in 1987. It can be described as sour and fragrant. Extension information Shanxi famous attractions: Shanxi is known as the "ancient Chinese architectural art museum". The preferably preserved Song and Jin's previous ground ancient buildings accounted for more than 70%of China. By the end of 2013, there were 452 national key cultural relics protection units in Shanxi Province. Xinzhou Wutai Mountain is one of the four Buddhist sacred places; Datong Yungang Grottoes are one of the three major Buddhist caves; Datong Beiyue Hengshan is one of the Five Yue of China; Fukong Temple is the only "Confucianism, interpretation, Tao" three in China. The temple of teaching and harmony; the ancient city of Jinzhong Pingyao is one of the existing ancient cities; the Guan Di Temple in the Yuncheng is the largest martial arts temple. Emperor Xiangfu Mansion, Qiao Family Courtyard, Qu Family Courtyard, Wang Family Courtyard, Li Family Courtyard, Taigu Sanduotang, Changjia Manor, Shenjia Courtyard, Mengmen Ancient Town, Kong Xiangxi's former residence, etc. represent. Reference information Source: Baidu Encyclopedia -Shanxi specialty snack
Shanxi specialty products include Pingyao beef, Fenjiu, Shanxi old vinegar, Guangling tofu dried tofu, Wenxi boiled cake, etc. The specific content is as follows: 1, Pingyao beef It is well -known for San Jin. Pingyao beef has unique traditional manufacturing process. It is very particular about the operation procedures and operation methods of raw beef slaughter, raw meat cutting, pickling, pot cooking and other operating methods, etc., to the solar term of salt, water and even processing, etc., which are very particular. The beef produced, rosy in color, tender meat, fat but not greasy, thin but not firewood, mellow and delicious. 2, Fenjiu Fenjiu, traditional Chinese famous wine, belongs to the typical representative of fragrant white wine. Because it is produced in Xinghua Village, Fenyang City, Shanxi Province, also known as "Xinghua Village Wine". Fenjiu is known for its exquisite craftsmanship and a long history. It is known for its entrance, sweetness, after drinking, and long -character characteristics. It has a high reputation, reputation and loyalty among domestic and foreign consumers at home and abroad. 3, Shanxi Lao Chen vinegar Shanxi Lao Chen vinegar is a local traditional famous place in Shanxi Province. It belongs to one of the four famous vinegar in China. Its production has a history of more than 3,000 years. "Honesty. Shanxi old vinegar, color, fragrance, alcohol, thickness, and acidic characteristics are known as the world. The reputation of "the first vinegar in the world" is known for its five characteristics of color, fragrance, alcohol, thickness, and acidic acid. Shanxi old vinegar is red in color. 4, Guangling tofu dried The dry tofu dried is a special traditional famous product in Guangling County in northern Shanxi. It has a history of more than 100 years of production and is well -known in Yanbei, Datong, Hebei and other places. This kind of five -fragrant tofu is dried in strip, with yellow color in the white color, hard in the texture, the fragrance is chewy, and the more chewing, the more fragrant. At the 1981 Shanxi Provincial Style Food Steel Appraisal Committee, he won the first place in export products. 5, Wenxi boiled cake Wenxi boiled cake is a local traditional name in Shanxi Province. Authentic Wenxi cakes are mostly produced in Wenxi County, Yun City, Shanxi Province. Wang's reputation is also known as the beauty of national pastry.
1. Pingyao beef Pingyao beef is well -known for a long time, and there is no test in the origin. Pingyao beef has unique traditional manufacturing process. It is very particular about the operation procedures and operation methods of raw beef slaughter, raw meat cutting, pickling, pot cooking and other operating methods, etc., to the solar term of salt, water and even processing, etc., which are very particular. 2, Shanxi Lao Chen vinegar Shanxi Lao Chen vinegar is a local traditional production in Shanxi Province. It belongs to one of the four famous vinegar in China. Its production has a history of more than 3,000 years. "Honesty. Shanxi old vinegar, color, fragrance, alcohol, thickness, and acidic characteristics are known as the world. It is known as the "first vinegar in the world". The characteristics of color, fragrance, alcohol, richness, and acidic acid are known as the world. 3, Fenjiu Fenjiu, traditional Chinese famous wine, belongs to the typical representative of fragrant white wine. Because it is produced in Xinghua Village, Fenyang City, Shanxi Province, also known as "Xinghua Village Wine". Fenjiu is known for its exquisite craftsmanship and a long history. It is known for its entrance, sweetness, after drinking, and long -character characteristics. It has a high reputation, reputation and loyalty among domestic and foreign consumers at home and abroad. 4, Guangling tofu dried The dry tofu dried is a special traditional famous product in Guangling County in northern Shanxi. It has a history of more than 100 years of production and is well -known in Yanbei, Datong, Hebei and other places. This kind of five -fragrant tofu is dried in strip, with yellow color in the white color, hard in the texture, the fragrance is chewy, and the more chewing, the more fragrant. At the 1981 Shanxi Provincial Style Food Steel Appraisal Committee, he won the first place in export products. 5, Jiaocheng Junjube Jiaocheng Junzao is one of the ten famous jujube in China, known as "eight one foot, ten pounds". Sweet and quality, it is appropriate to dry, it can be eaten fresh, but also dry and processed. 6, Taigu pot jujube This bottle jujube is one of the best jujube varieties in China. It is mainly produced in Taigu County, Jinzhong City. Gan Mei, enjoys a high reputation, has repeatedly awarded in China and Shanxi Province. 7, bamboo leaf green wine The bamboo leaf green wine is an ancient Chinese traditional health wine, and its history can be traced back to the Northern and Southern Dynasties. 8. Fenzhou walnut Shanxi Fenzhou walnut has a long history. Its nuclear kernels are sweet. Whether they eat raw or make pastry candy, they are delicious and delicious. 9. Puzhou green persimmon Puzhou green persimmon is produced in Yongji Puzhou and Hanyang. Yongji County was under the jurisdiction of Puzhou, and the cultivation of persimmon trees has a long history and rich variety resources. Puzhou green persimmon fruits are large and flat, like steamed buns, orange yellow, thin peel without seed nucleus, large meat juice, sweet and delicious, long fruit handle, a protruding in the middle of the long handle. 10, Wenxi boiled cake Wenxi boiled cake is a local traditional name in Shanxi Province. Authentic Wenxi cakes are mostly produced in Wenxi County, Yun City, Shanxi Province. Wang's reputation is also known as the beauty of national pastry.
Lao Chen vinegar, Qingxu grapes, Jin Temple rice, Taiyuan jade carving, etc. Luliang specialty: Fenjiu, bamboo leaf green, glass mulberry, Mengmen mulberry paper, Fenzhou walnuts, willow forest and jujube, sea buckthorn, pear jujube, Junzao, etc. Xinzhou Specialty: Taizheng, Daixian Pepper, Duan Mu, Mushrooms, Poeton Paeon Jiao, Fan Xun Sumile, Hequ Hongguo, Tongchuan Pear, Yuan Ping Pear, Shujin San. Smun city specialty: Qishan board jujube, Pinglu lilies, Puzhou green persimmon, Xiezhou Gonggong bronze statue, Luzhou Chengni 砚, Wen Xihua cricket and so on. Jincheng specialty: Jincheng Hongguo, Gaoping Silk, Lingchuan Cangshen, Zezhou Sweet persimmons, Bagong Gong green onions, Zezhou Red, Taihangju and so on. Extension information:
Shanxi specialties 1, Pingyao beef
Pingyao beef has a long -term reputation, the origin has no test, and it was well -known in the Qing Dynasty. Essence Pingyao beef has unique traditional manufacturing process. It is very particular about the operation procedures and operation methods of raw beef slaughter, raw meat cutting, pickling, pot cooking and other operating methods, etc., to the solar term of salt, water and even processing, etc., which are very particular. 2, Western Old Vinegar Shanxi Lao Chen vinegar is a local traditional famous local production in Shanxi Province. It belongs to one of the four famous vinegar in China. Its production has a history of more than 3,000 years. "Honesty. Reference information Source: Baidu Encyclopedia — Shanxi
Liuweizhai sauce meat looks like red or reddish brown from the appearance. After cutting with a knife, the internal tissue is pink, the taste is rotten, fat but not greasy, thin but not firewood, especially the skin is soft. In Liuweizhai's traditional craftsmanship, the old soup of the sauce is purely produced by the soup of the sauce, and it is made without adding anything. Is one of the eight famous points in Shanxi's traditional Shanxi cakes. It has a long history and exquisite craftsmanship. It has been the palace as a tribute. Its production method has gathers traditional craftsmanship and modern pastry processing technology, and uses high -quality flour, honey, sesame, sesame oil, sugar and other superior raw materials. The Wujia smoked meat Wujia smoked meat mainly uses pork by -products, chickens and rabbits as raw materials. Must -smoked product is beautiful in shape, rosy in color, bright meat, refreshing fragrance, fat but not greasy, thin but not firewood, full of fragrance after eating. The Shanxi Province said that the pasta kingdom is not fake. I am from Shanxi. Shanxi can use pasta to make various foods and even some art. The famous pasta that everyone has heard of is the knife noodles. This food friend living in Shanxi can be said to be done by every family. As for whether it is done, it depends on technology. There is also a noodle noodle noodle noodles. With different condiments, different flavors can also be fried, fried, egg -fried, fried meat, and meat can always have a suitable for you. This also have various coarse grains, such as noodles, the noodles can be made into noodle fish, noodles, noodles, baicalens, etc., and it is quite delicious with your favorite soup. Ilads to say that some stir -fried dishes have been called oil and meat. In simple terms, red meat is over -fried and cooked. It is fried with fungus, garlic moss, and onions. The local characteristics. The deep impression is the bowl of the Taiyuan Liuxiang, which is also made of buckwheat noodles. It is so consumed with the condiments to stand on the street. Essence There are Pingyao's beef and Taigu's cakes. These are relatively famous foods. I was from Dingxiang County, Xinzhou, Shanxi. My famous foods are steamed meat, radish balls, donkey meat, buckwheat noodles, yellow cakes. Steamed meat and radish balls are generally good for every family during the New Year. Now there are also wedding wedding feasts. It has slowly developed to now some restaurants have made special foods in order to meet customer needs.
Shanxi specialty products include: Apple preserved, walnuts cans, Taiyuan Dacqu, Qingxu grapes, Mengfeng cakes, Liuwei Zhai sauce meat, and old vinegar have Shanxi characteristics and attract Chinese and foreign tourists.
1. Apple preserved
The famous products made by Qingxu Winery in Taiyuan City in 1979, and were rated as high -quality products of the Ministry of Light Industry in 1985.
2, canned walnut kernels
The famous products of Qingxu winery in Taiyuan City. There are two varieties of salty walnut kernel and amber walnut kernels, all of which have won the title of provincial excellent product.
3, Taiyuan Dazu
The Xuou winery products in Taiyuan City, which is a clear fragrance Daqu wine. He was rated as a high -quality product of the industrial system of Shanxi Province, and was awarded the title of high -quality product of the Ministry of Agriculture, Animal Husbandry and Fisheries in 1983.
4, Qingxu grapes
Qingxu County is a famous grape production area in Shanxi Province. Tailor has a long history, and wine is even more famous.
5, Mengfeng Cake
Mengfeng cake is a unique traditional famous food in Mengfeng Village in Qingxu County. Anyone who has tasted it is called a good product in cakes. The Mengfeng Cake was created in the ten years of Guangxu in the Qing Dynasty and has a history of more than 100 years.
6, Liuweizhai sauce
is the famous food in Taiyuan City, the fat is not greasy, the thin is not firewood, the crispy fragrance, and delicious and delicious. In 1982, Liuweizhai's sauce elbow flowers were rated as high -quality products by the Ministry of Commerce.
7, old vinegar
has a history of more than 3,000 years of vinegar. The famous vinegar produced by the "Yiyuanqing" vinegar factory in Taiyuan City was rated as a provincial excellent product in 1987. It can be described as sour and fragrant.
Extension information
Shanxi famous attractions:
Shanxi is known as the "ancient Chinese architectural art museum". The preferably preserved Song and Jin's previous ground ancient buildings accounted for more than 70%of China. By the end of 2013, there were 452 national key cultural relics protection units in Shanxi Province. Xinzhou Wutai Mountain is one of the four Buddhist sacred places; Datong Yungang Grottoes are one of the three major Buddhist caves; Datong Beiyue Hengshan is one of the Five Yue of China;
Fukong Temple is the only "Confucianism, interpretation, Tao" three in China. The temple of teaching and harmony; the ancient city of Jinzhong Pingyao is one of the existing ancient cities; the Guan Di Temple in the Yuncheng is the largest martial arts temple. Emperor Xiangfu Mansion, Qiao Family Courtyard, Qu Family Courtyard, Wang Family Courtyard, Li Family Courtyard, Taigu Sanduotang, Changjia Manor, Shenjia Courtyard, Mengmen Ancient Town, Kong Xiangxi's former residence, etc. represent.
Reference information Source: Baidu Encyclopedia -Shanxi specialty snack
Shanxi specialty products include Pingyao beef, Fenjiu, Shanxi old vinegar, Guangling tofu dried tofu, Wenxi boiled cake, etc. The specific content is as follows:
1, Pingyao beef
It is well -known for San Jin. Pingyao beef has unique traditional manufacturing process. It is very particular about the operation procedures and operation methods of raw beef slaughter, raw meat cutting, pickling, pot cooking and other operating methods, etc., to the solar term of salt, water and even processing, etc., which are very particular. The beef produced, rosy in color, tender meat, fat but not greasy, thin but not firewood, mellow and delicious.
2, Fenjiu
Fenjiu, traditional Chinese famous wine, belongs to the typical representative of fragrant white wine. Because it is produced in Xinghua Village, Fenyang City, Shanxi Province, also known as "Xinghua Village Wine". Fenjiu is known for its exquisite craftsmanship and a long history. It is known for its entrance, sweetness, after drinking, and long -character characteristics. It has a high reputation, reputation and loyalty among domestic and foreign consumers at home and abroad.
3, Shanxi Lao Chen vinegar
Shanxi Lao Chen vinegar is a local traditional famous place in Shanxi Province. It belongs to one of the four famous vinegar in China. Its production has a history of more than 3,000 years. "Honesty. Shanxi old vinegar, color, fragrance, alcohol, thickness, and acidic characteristics are known as the world.
The reputation of "the first vinegar in the world" is known for its five characteristics of color, fragrance, alcohol, thickness, and acidic acid. Shanxi old vinegar is red in color.
4, Guangling tofu dried
The dry tofu dried is a special traditional famous product in Guangling County in northern Shanxi. It has a history of more than 100 years of production and is well -known in Yanbei, Datong, Hebei and other places. This kind of five -fragrant tofu is dried in strip, with yellow color in the white color, hard in the texture, the fragrance is chewy, and the more chewing, the more fragrant. At the 1981 Shanxi Provincial Style Food Steel Appraisal Committee, he won the first place in export products.
5, Wenxi boiled cake
Wenxi boiled cake is a local traditional name in Shanxi Province. Authentic Wenxi cakes are mostly produced in Wenxi County, Yun City, Shanxi Province. Wang's reputation is also known as the beauty of national pastry.
1. Pingyao beef
Pingyao beef is well -known for a long time, and there is no test in the origin. Pingyao beef has unique traditional manufacturing process. It is very particular about the operation procedures and operation methods of raw beef slaughter, raw meat cutting, pickling, pot cooking and other operating methods, etc., to the solar term of salt, water and even processing, etc., which are very particular.
2, Shanxi Lao Chen vinegar
Shanxi Lao Chen vinegar is a local traditional production in Shanxi Province. It belongs to one of the four famous vinegar in China. Its production has a history of more than 3,000 years. "Honesty. Shanxi old vinegar, color, fragrance, alcohol, thickness, and acidic characteristics are known as the world. It is known as the "first vinegar in the world". The characteristics of color, fragrance, alcohol, richness, and acidic acid are known as the world.
3, Fenjiu
Fenjiu, traditional Chinese famous wine, belongs to the typical representative of fragrant white wine. Because it is produced in Xinghua Village, Fenyang City, Shanxi Province, also known as "Xinghua Village Wine". Fenjiu is known for its exquisite craftsmanship and a long history. It is known for its entrance, sweetness, after drinking, and long -character characteristics. It has a high reputation, reputation and loyalty among domestic and foreign consumers at home and abroad.
4, Guangling tofu dried
The dry tofu dried is a special traditional famous product in Guangling County in northern Shanxi. It has a history of more than 100 years of production and is well -known in Yanbei, Datong, Hebei and other places. This kind of five -fragrant tofu is dried in strip, with yellow color in the white color, hard in the texture, the fragrance is chewy, and the more chewing, the more fragrant. At the 1981 Shanxi Provincial Style Food Steel Appraisal Committee, he won the first place in export products.
5, Jiaocheng Junjube
Jiaocheng Junzao is one of the ten famous jujube in China, known as "eight one foot, ten pounds". Sweet and quality, it is appropriate to dry, it can be eaten fresh, but also dry and processed.
6, Taigu pot jujube
This bottle jujube is one of the best jujube varieties in China. It is mainly produced in Taigu County, Jinzhong City. Gan Mei, enjoys a high reputation, has repeatedly awarded in China and Shanxi Province.
7, bamboo leaf green wine
The bamboo leaf green wine is an ancient Chinese traditional health wine, and its history can be traced back to the Northern and Southern Dynasties.
8. Fenzhou walnut
Shanxi Fenzhou walnut has a long history. Its nuclear kernels are sweet. Whether they eat raw or make pastry candy, they are delicious and delicious.
9. Puzhou green persimmon
Puzhou green persimmon is produced in Yongji Puzhou and Hanyang. Yongji County was under the jurisdiction of Puzhou, and the cultivation of persimmon trees has a long history and rich variety resources. Puzhou green persimmon fruits are large and flat, like steamed buns, orange yellow, thin peel without seed nucleus, large meat juice, sweet and delicious, long fruit handle, a protruding in the middle of the long handle.
10, Wenxi boiled cake
Wenxi boiled cake is a local traditional name in Shanxi Province. Authentic Wenxi cakes are mostly produced in Wenxi County, Yun City, Shanxi Province. Wang's reputation is also known as the beauty of national pastry.
Lao Chen vinegar, Qingxu grapes, Jin Temple rice, Taiyuan jade carving, etc.
Luliang specialty: Fenjiu, bamboo leaf green, glass mulberry, Mengmen mulberry paper, Fenzhou walnuts, willow forest and jujube, sea buckthorn, pear jujube, Junzao, etc.
Xinzhou Specialty: Taizheng, Daixian Pepper, Duan Mu, Mushrooms, Poeton Paeon Jiao, Fan Xun Sumile, Hequ Hongguo, Tongchuan Pear, Yuan Ping Pear, Shujin San.
Smun city specialty: Qishan board jujube, Pinglu lilies, Puzhou green persimmon, Xiezhou Gonggong bronze statue, Luzhou Chengni 砚, Wen Xihua cricket and so on.
Jincheng specialty: Jincheng Hongguo, Gaoping Silk, Lingchuan Cangshen, Zezhou Sweet persimmons, Bagong Gong green onions, Zezhou Red, Taihangju and so on.
Extension information:
Shanxi specialties
1, Pingyao beef
Pingyao beef has a long -term reputation, the origin has no test, and it was well -known in the Qing Dynasty. Essence Pingyao beef has unique traditional manufacturing process. It is very particular about the operation procedures and operation methods of raw beef slaughter, raw meat cutting, pickling, pot cooking and other operating methods, etc., to the solar term of salt, water and even processing, etc., which are very particular.
2, Western Old Vinegar
Shanxi Lao Chen vinegar is a local traditional famous local production in Shanxi Province. It belongs to one of the four famous vinegar in China. Its production has a history of more than 3,000 years. "Honesty.
Reference information Source: Baidu Encyclopedia — Shanxi
Liuweizhai sauce meat looks like red or reddish brown from the appearance. After cutting with a knife, the internal tissue is pink, the taste is rotten, fat but not greasy, thin but not firewood, especially the skin is soft. In Liuweizhai's traditional craftsmanship, the old soup of the sauce is purely produced by the soup of the sauce, and it is made without adding anything.
Is one of the eight famous points in Shanxi's traditional Shanxi cakes. It has a long history and exquisite craftsmanship. It has been the palace as a tribute. Its production method has gathers traditional craftsmanship and modern pastry processing technology, and uses high -quality flour, honey, sesame, sesame oil, sugar and other superior raw materials.
The Wujia smoked meat Wujia smoked meat mainly uses pork by -products, chickens and rabbits as raw materials. Must -smoked product is beautiful in shape, rosy in color, bright meat, refreshing fragrance, fat but not greasy, thin but not firewood, full of fragrance after eating.
The Shanxi Province said that the pasta kingdom is not fake. I am from Shanxi. Shanxi can use pasta to make various foods and even some art.
The famous pasta that everyone has heard of is the knife noodles. This food friend living in Shanxi can be said to be done by every family. As for whether it is done, it depends on technology. There is also a noodle noodle noodle noodles. With different condiments, different flavors can also be fried, fried, egg -fried, fried meat, and meat can always have a suitable for you.
This also have various coarse grains, such as noodles, the noodles can be made into noodle fish, noodles, noodles, baicalens, etc., and it is quite delicious with your favorite soup.
Ilads to say that some stir -fried dishes have been called oil and meat. In simple terms, red meat is over -fried and cooked. It is fried with fungus, garlic moss, and onions.
The local characteristics. The deep impression is the bowl of the Taiyuan Liuxiang, which is also made of buckwheat noodles. It is so consumed with the condiments to stand on the street. Essence There are Pingyao's beef and Taigu's cakes. These are relatively famous foods.
I was from Dingxiang County, Xinzhou, Shanxi. My famous foods are steamed meat, radish balls, donkey meat, buckwheat noodles, yellow cakes. Steamed meat and radish balls are generally good for every family during the New Year. Now there are also wedding wedding feasts. It has slowly developed to now some restaurants have made special foods in order to meet customer needs.